I posted recently about food personalities on Twitter, which got me thinking about the wine tweet scene. There are lots of wine writers and other professionals getting it done in 140 characters, and the bigger companies have a few people dedicated to the social media beat. But winemakers themselves don’t seem to have...
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Locavore laureate Alice Waters’ debut on Twitter this week got me thinking about all the food people who already are tweeting away. It’s true Twitter is a bit of a time waster; I won’t deny there are times when I have to close that browser and give myself a sharp lecture to get back...
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(Updated with Alice’s second tweet. Which is that she’s going to announce a campaign to support the Edible Schoolyards movement in conjunction with Chez Panisse’s 40th birthday. So, not as funny as the fake suggestions, but a worthy cause.) Big news in the food world as Berkeley Chef Alice Waters joined Twitter nation. Waters...
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